In this article, you’ll discover our suggestions for the best restaurants in and around Piana.
Explore the local cuisine of this magnificent village perched in the Corsican mountains, recognized as a UNESCO World Heritage Site. You’ll be spoilt for choice with a selection of fine restaurants showcasing the delights of the terroir, subtly harmonizing the flavors of the mountains and the sea. The friendliness of Corsican restaurateurs will add a touch of authenticity to your experience.
In our opinion, tasting local dishes is undoubtedly an essential part of the trip. So take advantage of this opportunity to awaken your taste buds!
Our favorite car rental platform: DiscoverCars
This guide is completely independent, based on our experiences. We visited the region anonymously, making our own choices and paying our bills in full.
Best gastronomic and bistronomic restaurants in Piana
1. Restaurant Les Roches Bleues (favorite)
In the heart of the calanques de Piana, Restaurant Les Bleues won us over for its exceptional panoramic views. On the terrace of this traditional chalet, we enjoyed an enchanting setting overlooking the vegetation-draped rocks and the sea horizon in the background. Despite its prime location, prices remain reasonable.
On the menu: sea bream ceviche with cumin, lime, orange, green chili and cebette popcorn, or pork filet mignon with hazelnut crumble, chestnut cream and candied vegetables. Which dish will inspire you most for this meal?
The chef doesn’t forget vegetarians, offering a delicious risotto with arborio rice, asparagus, vegetables and strawberry cream. What a delight!
Corsican specialties are also featured. The star appetizer with local colors and flavors: “l’aumonière du berger” with brick pastry, onion confit, sun-dried tomato purée, maquis honey and Corsican cheese.
For our part, we opted for the suggestions of the day: Corsican burger and fillet of sea bream with immortelle. Do you know this plant for infusing in sauces, soups or stews? We were tempted!
To finish on a sweet note:
- strawberry tornado with white chocolate puck,
- chestnut with almond cookie, chestnut mousse and citrus coulis.
The wine list features white, rosé and red wines from the famous Corsican estates Terra di i Nostra (IGP Corse), Montemagni (AOP Patrimonio), Comte Peraldi (AOP Ajaccio) and Maestracci (AOP Calvi).
Practical information:
- Neighborhood: calanques de Piana.
- Restaurant type: bistronomic.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Price range: between €25 and €45 per person (excluding drinks).
- Corsican specialities: yes.
- Particularly suitable for children: yes.
- Reservations required here.
2. Restaurant La Table de Neptune (favorite)
One of our favorite gourmet restaurants in Piana: La Table de Neptune at theHôtel Capo Rosso.
We spent an exquisite, timeless moment there. Everything was perfect. What a soothing atmosphere, what a fine selection of Corsican specialities and what a sumptuous view of the calanques on the horizon!
On the sommelier’s advice, we browsed the Neptune cellar’s fine wine list, featuring great Corsican vintages and wines from other French wine regions. In fact, he was a great help in matching food and wine when it came time to choose.
The short menu, which waltzes between land and sea, suggests dishes that combine flavors, colors and textures with originality and passion. Family-caught lobster flambéed in whisky, beef with miso eggplant and lemon soy sauce or Mediterranean red tuna and broccoli purée with hazelnut oil.
Enchanting and awakening your palate, isn’t it?
Refinement is also the watchword here. Between the way the dishes were prepared, which brought out the best in the ingredients, and the breathtaking view from behind the large bay window overlooking the sea and mountains, we were spoilt for choice.
This is definitely an address to put on your list if you’re looking for an elegant setting in the peace and quiet of Corsican nature.
Want to make the experience last atHôtel Capo Rosso in Piana? Book now for this magical establishment in the heart of the Parc des Calanques de Piana!
Practical information:
- Neighborhood: calanques de Piana.
- Restaurant type: gourmet.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Price range: from €18 to €60 per person (excluding drinks).
- Corsican specialities: yes.
- Particularly suitable for children: no.
- Reservations by telephone on +33 (0) 4 95 27 82 40.
3. Restaurant of the Hotel Les Roches Rouges
In a romantic, discreet setting, the team at the Restaurant de l’Hôtel Les Roches Rouges welcomes you to a place like no other in Corsica.
The atypical decor of its listed room, with high windows, tapestries, moldings and chandeliers on the ceiling, will give you the impression of traveling back in time. The panoramic view overlooking Porto Ota will leave you speechless. It’s a great place to watch the sunset before dinner.
On the menu, there’s something for everyone. For example, you’ll find zucchini cannelloni stuffed with crab, fillet of beef served with its jus, or a chestnut velouté for a lighter option. The desserts are just as delicious: pavlova, chocolate delight, pistachio shortbread and pralines. In short, the chef is an artist who will turn your dishes into true works of art, so bon appétit!
Practical information:
- Neighborhood: coastal village of Porto Ota in the heart of the calanques reserve.
- Restaurant type: gourmet.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Price range: between €35 and €90 per person (excluding drinks).
- Corsican specialities: yes.
- Particularly suitable for children: no.
- Reservations by telephone on +33 (0) 4 95 39 12 55 or here.
STAYING NEAR THE CALANQUES OF Piana
To enjoy this show, it is better to spend a night or several!
The colors change with the sunset and the weather.
Our suggestions:
Option 1: Piana village
Sleep on higher ground in the village of Piana, in the heart of the Calanques.
Many hotels have incredible views of the Gulf.
- Hotel Scandola and its views of the Gulf of Porto – see prices, photos and availability
- Hotel Capo Rosso and its famous swimming pool with view – see prices, photos and availability
Option 2: Porto Ota village
Spend the night in Porto Ota, the village at the center of the gulf. It’s ideal for boat tours.
- Residence Capu Seninu with mountain views – see prices, photos and availability
- Hotel les Flots Bleus with its view of the Genoese tower – see prices, photos and availability
See all our reviews in our article: where to sleep in Piana
Best Corsican speciality restaurants
4. Restaurant Chez Jeannette (favorite)
On the Isle of Beauty, gastronomy plays a key role in the art of living. If you’re looking for a good place to savor authentic Corsican specialties, where the scents of chestnuts and citrus fruits, charcuterie and creamy cheeses, characterful wines and liqueurs come together.
It’s hard not to fall for the charm of Chez Jeanette, a restaurant near the church in Piana, which does Corsican terroir proud?
We first fell for its bright, juicy tomatoes seasoned with fresh, fragrant basil to gently whet our appetites.
For the main course, a Jeannette-style golden brick (in charge of the kitchen) with white ham, Emmental cheese and egg, accompanied by a mesclun salad and home fries. Will you be tempted by a touch of freshness to round off your meal with a taste of Saint-Florent’s artisanal ice creams served on the premises?
The food is simple, balanced and tasty, the atmosphere friendly, the service impeccable and the cuisine authentic. What more could you ask for?
An excellent place to try real Corsican cuisine!
Practical information:
- Neighborhood: Place de l’Église in Piana.
- Restaurant type: gourmet.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Price range: between €10 and €30 per person (excluding drinks).
- Corsican specialities: yes.
- Particularly suitable for children: yes.
- Reservations by telephone on +33 (0) 4 95 25 51 78.
5. Restaurant La Voûte
From farmhouse specialities to seafood delights, Restaurant La Voûte in Piana will take you on a tour of Corsican flavours.
This traditional table will immerse you in a warm, rustic atmosphere.
Whether indoors or on the terrace, you’re sure to appreciate the charm of this location in the heart of the village of Piana. Not to mention the kindness and humor of the wait staff, who will make sure you have a memorable time.
Fresh fish presented before cooking, meat from Corsica and vegetables from the sun will be offered by this family of farmers and fishermen, owners of the restaurant.
The menu is regularly updated in line with new arrivals and the seasons, always maintaining the highest standards of quality in both cuisine and service. So, as we say in Corsica, “bon appettitu”!
Practical information:
- Neighborhood: Piana village center.
- Restaurant type: market cuisine.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Price range: between €20 and €40 per person (excluding drinks).
- Corsican specialities: yes.
- Particularly suitable for children: no.
- Reservations by telephone on +33 (0) 4 95 27 80 46.
OUR TIPS FOR RENTING A CAR IN Corsica
- Compare prices on our preferred platform: DiscoverCars – one of the best rated sites.
- Choose a car that is powerful enough (the roads are steep) but compact (some passages are narrow).
- Think of thecomplete insurance (some roads are tortuous and narrow).
- There is a lot of demand, book it early.
6. Hotel Scandola terrace bar
Would you like to enjoy a breathtaking view of Piana, the Gulf of Porto and the calanques de Piana while sipping a fine Corsican wine? Rendezvous at the Bar terrace of theHôtel Scandola in Piana.
We enjoyed a breathtaking view of the Gulf of Porto, Piana and the Scandola reserve. From the hotel, you can admire spectacular scenery and marvel at the surrounding nature.
In a setting that gives pride of place to raw materials to blend in with the natural environment, take a break at the “bar détente” area set up on the terrace.
Refreshing alcoholic and non-alcoholic beverages, Corsican beers, regional wines and house cocktails are served by the charming team in the dining room. Snacks and light meals featuring local produce are a perfect match for these beverages.
If you want to extend the experience with breathtaking views, spend one or more nights at theHôtel Scandola in Piana.
Practical information:
- Neighborhood: calanques de Piana.
- Restaurant types: tapas bar and local specialties.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Corsican specialities: yes.
- Particularly suitable for children: no.
- Reservations by telephone on +33 (0) 4 95 27 80 07.
7. Restaurant A Casa Corsa
Good local cuisine in a no-frills atmosphere, that’s what the Restaurant A Casa Corsa invites you to discover in the coastal village of Porto Ota near Piana.
The varied menu and generous quantities will transport you back to the Corsican culinary traditions for which the Île de Beauté is so famous.
Have you ever tried skate wing, octopus salad, wood-fired Corsican meats or homemade ice cream?
Simplicity, conviviality and traditional know-how are the key words here, where Corsican gastronomy rhymes with the art of living.
Practical information:
- Neighborhood: coastal village of Porto Ota in the heart of the calanques reserve.
- Restaurant type: brasserie.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Price range: between €15 and €30 per person (excluding drinks).
- Corsican specialities: yes.
- Particularly suitable for children: no.
- No reservation necessary.
USE OUR GUIDE TO PLAN A
DREAM TRIP TO Corsica
All the information you need for your trip:
- 7 maps that make planning easier
- 130+ pre-selected locations
- Practical advice
- + 220 photos to help you choose
Best seafood restaurants in Piana
8. Restaurant A Stretta
In Porto Ota, Restaurant A Stretta offers an original plancha-style cuisine. As you stroll down this pedestrian street, look up at the tempting menu, with its emphasis on seafood, and the suggestions that invite you to this authentic table.
Cathy and Bruno, the charming couple who run this establishment, describe themselves as “culinary tinkerers”. Their cuisine is an ode to inventiveness and freshness, offering a palette of passionately concocted flavors.
Their credo is simple but essential: “in love as in cooking, anything done quickly is done badly”.
In this way, the restaurant’s owners humorously encourage their guests to take their time, savor every bite and enjoy this human and gustatory experience to the full.
Home cooking, local products prepared with care and served at reasonable prices, all the criteria are there for you to have a good time.
The à la carte menu features delicious local meats, freshly caught fish grilled to perfection, lobster and homemade desserts made daily. To vary the pleasures, a few of the chef’s touches add a touch of the exotic to your meal.
Practical information:
- Neighborhood: coastal village of Porto Ota in the heart of the calanques reserve.
- Restaurant type: market cuisine.
- Capacity: less than 25 covers.
- Terrace: yes.
- Price range: between €15 and €45 per person (excluding drinks).
- Corsican specialities: yes.
- Particularly suitable for children: yes.
- Reservations by telephone on +33 (0) 4 95 27 12 49.
9. Restaurant U Pescador
Just 2 steps from the beach at Porto Ota, come and enjoy the speciality of Restaurant U Pescadore: delicious lobsters! The à la carte menu also features a range of seafood products, including mussels, prawns, octopus and white fish, depending on the catch of the day. We give priority to (very) short circuits to ensure you eat fresh, local food. In fact, the owner collects the fish from local fishermen before putting it on your plate.
A green and relaxing setting in the heart of nature, where you can admire the sublime sunsets, taste the delicious dishes and enjoy the attentive service of our team… In short, you’re guaranteed to have a delightful time, and not just for your taste buds!
Practical information:
- Neighborhood: coastal village of Porto Ota in the heart of the calanques reserve.
- Restaurant type: market cuisine.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Price range: between €15 and €55 per person (excluding drinks).
- Corsican specialities: yes.
- Particularly suitable for children: no.
- Reservations can be made here.
OUTDOOR ACTIVITIES
AT North Corsica
- Introduction to diving – see photos + availability
- Snokeling outing – see photos + availability
- Quad between sea and mountains – see photos + availability
- Via Ferrata with different levels – see photos + availability
- Canyoning in beautiful valleys – see photos + availability
- Rafting on 2 intensity levels – see photos + availability
Best healthy restaurants in Piana
10. Restaurant Dolce Vita (favorite)
A spacious room, a sunny terrace decorated with pretty plants, an exquisite view of the Corsican mountains plunging into the sea – what more could you ask for?
Restaurant Dolce Vita in Porto Ota was one of our favorites in this picturesque coastal village near Piana.
We were welcomed by the indoor team of this airy, panoramic establishment. Beyond the breathtaking natural scenery, we tasted refined, tasty Mediterranean cuisine, a tribute to Corsican savoir-faire and art de vivre.
The menu takes you on a journey around the Mediterranean Sea: a grand Lebanese mezze, a “mechouia” salad with peppers, garlic and pickled onions, or a trilogy of fish tartars and carpaccios to open the meal.
For the main course, are you more of a shellfish risotto or seafood couscous with Saint-Pierre?
We enjoyed the red meat, white meat and vegetarian options. The dishes are all colorful, balanced in terms of flavors, textures and quantities.
There’s no shortage of local wines on the drinks list. There’s also a wide choice of pressed juices, craft beers, digestifs and non-alcoholic options.
Let yourself be carried away by a whirlwind of flavours in this magical place where time seems to stand still!
Practical information:
- Neighborhood: coastal village of Porto Ota in the heart of the calanques reserve.
- Restaurant type: brasserie.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Price range: between €20 and €35 per person (excluding drinks).
- Corsican specialities: yes.
- Particularly suitable for children: no.
- Reservations by telephone on +33 (0) 6 74 42 44 00.
THE BEST OF calanques de Piana
Our 5 must-have articles:
- Visit the calanques de Piana
- Best things to do in the Gulf of Porto Ota
- The Scandola reserve
- Where to sleep in Piana – best hotels
- Best restaurants in Piana
- Ficaghjola beach (coming soon)
- Best restaurants in Piana
11. Restaurant Gina
Healthy cooking, gourmet grilled meats and an elegant layout that showcases the dishes – that’s what you’ll discover at the delightful Restaurant Gina. This culinary interlude promises an explosion of flavors on the palate and a delightful moment overlooking the Porto Ota marina. Trust our experience!
First of all, we were seduced by the flowery, harmonious, open-air setting. The contrast between the rocks, the green vegetation, the ochre buildings and the marina left us speechless. Did you know that a mini-golf course is located in the restaurant’s garden?
Once at the table, we enjoyed perusing the reduced menu, with suggestions of the moment to ensure local, seasonal cuisine of the day.
On the plate, the ingredients are carefully arranged so that they overlap, giving movement and life to your dish.
We opted for the Crunchy Thai salad, where shrimps, carrots, red cabbage, onions, cucumber, omelette, coriander and peanuts beckoned!
To finish on a sweet note, let yourself be tempted by one of the desserts of the day. We went for the apple and walnut tart, accompanied by tea, before resuming our day of sightseeing.
Practical information:
- Neighborhood: Porto Ota marina near Piana.
- Restaurant type: market cuisine.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Price range: between €10 and €25 per person (excluding drinks).
- Corsican specialities: yes.
- Particularly suitable for children: yes.
- Reservations can be made here.
12. Restaurant Le Romantique
On the other side of the Marine promenade in the coastal village of Porto Ota,Hôtel Le Romantique boasts a renowned restaurant and a terrace you’ll never want to leave. Nestled between the sea and the mountains in the Gulf of Porto Ota, enjoy a healthy meal in a charming setting at this charming establishment.
On the menu, you’ll find the great classics that are still reliable values. Pasta in all its forms, white fish cooked Corsican-style, seafood, gourmet salads or grilled vegetables, mouth-watering.
Vegetarians are welcome, and the chef has also thought of you in designing his menu.
To prolong this delicious moment, how about staying one or more nights at theHôtel Le Romantique, home to this beautiful establishment?
Practical information:
- Neighborhood: Porto Ota marina near Piana.
- Restaurant type: brasserie.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Price range: between €20 and €35 per person (excluding drinks).
- Corsican specialities: yes.
- Particularly suitable for children: no.
- Reservations by telephone on +33 (0) 4 95 26 10 85.
PLAN YOUR TRIP TO Corsica
Inspiration destinations
Best of
- The most beautiful beaches of Corsica
- The most beautiful villages of Corsica
- The most beautiful cities of Corsica
- The most beautiful destinations in Corsica
- The museums of Corsica
- Hidden gems in Corsica
- The most beautiful natural pools
- What to do in North Corsica
- Best things to do in South Corsica
- Canyoning in Corsica
Where to stay
Best family restaurants in Piana
13. Restaurant El Toro
Looking for a traditional Corsican restaurant with a view of the surrounding mountains draped in vegetation? Found it! Since 1975, Restaurant El Toro has been welcoming you to its elevated premises, with exceptional views over nature and the mountains that seem to caress the clouds in the sky.
We loved the rustic feel of the place, with its red bricks, wooden or wrought-iron tables and wicker chairs.
Galician-style octopus, beef carpaccio, tuna tartar, fish soup… The chef has concocted traditional Corsican recipes with a delicate twist to delight your taste buds. The little ones will have their own menu.
It’s also a friendly and timely place to stop for a snack if you like homemade ice creams and pastries. Let’s eat!
Practical information:
- Neighborhood: coastal village of Porto Ota in the heart of the calanques reserve.
- Restaurant type: brasserie.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Corsican specialities: yes.
- Particularly suitable for children: yes.
- Reservations can be made here.
14. Restaurant Côté Place
Strolling along Porto Ota Marina, we came across the Côté Place restaurant. This traditional brasserie offers both full-course meals and on-the-go options. But always balanced!
Take a seat on our warm terrace and sample our platters of local charcuterie, homemade burgers and delicious, refreshing salads.
On your plate, the vegetables are bursting with sunshine, the meat local and the fish of the day. Pair it with a house cocktail, a craft beer, a glass of Corsican wine or a freshly squeezed fruit juice, and you’ll be telling us all about it.
Practical information:
- Neighborhood: coastal village of Porto Ota in the heart of the calanques reserve.
- Restaurant type: brasserie.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Price range: between €10 and €25 per person (excluding drinks).
- Corsican specialities: yes.
- Particularly suitable for children: no.
- Reservations can be made here.
15. Restaurant L’Ora
To finish our tour of the restaurants in Piana and the surrounding area, head for the L’Ora creperie in the village of Porto Ota. You’ll discover a wide variety of savoury galettes and sweet crêpes for a complete meal or an earlier gourmet break.
The restaurant is also a lounge bar with live musical entertainment every evening.
The advantage of choosing galettes and/or crêpes? You won’t be disappointed. What’s more, the side dishes are prepared using local produce.
If you prefer a refreshing dessert, how about a scoop or two of artisanal ice cream?
The icing on the cake is that the establishment is open every day, with round-the-clock service so you can eat at any time of day!
Practical information:
- Neighborhood: coastal village of Porto Ota in the heart of the calanques reserve.
- Restaurant type: crêperie.
- Capacity: more than 25 place settings.
- Terrace: yes.
- Price range: between €10 and €15 per person.
- Corsican specialities: yes.
- Particularly suitable for children: yes.
- Reservations by telephone on +33 (0) 6 72 65 76 04.
SHE MADE THE TRIP
Claire
